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Cottonseed Oil Expeller Machine
The Cottonseed Oil Expeller Machine adopts automatic control and built-in vacuum diverter, which is available of high speed operation.
Features
Ruian Every Machinery Co., Ltd. is one of the most experienced manufacturers and suppliers of cottonseed oil expeller machine in China. Please feel free to buy cheap cottonseed oil expeller machine from our factory. Contact us for more details.
1.Product Description
The Cottonseed Oil Expeller Machine ensures high oil yield,which has longer service life for use and there is no special need of maintaining. In addition, it adopts directional pressure and multi-stage advancement, making oil yield increased by 10-30%. Due to the large production volume, our Cottonseed Oil Expeller Machine helps to strengthen the feeding system, increase the speed of advancement, and improve work efficiency, with high and reliable performance.

2.Oil Expeller Machine parameter
RF85 Auto-temperature control oil press
| Speed: 60-80 kgs/h Capacity: 1.5-2 T/ 24hrs Power: 8.3 kw-4P Size: 1550*900*1280mm Weight: 450 kgs |
RF95 Auto-temperature control oil press
| Speed: 150-200 kgs/h Capacity: 3.5-5 T/ 24hrs Power: 13.6 kw-4P Size: 1900*1000*1970mm Weight: 740 kgs |
RF125 Auto-temperature control oil press
| Speed: 210-300 kgs/h Capacity: 5-7 T/ 24hrs Power: 17.6 kw-4P Size: 2100*1000*1970mm Weight: 775 kgs |
RF128 Auto-temperature control oil press
| Speed: 300-375 kgs/h Capacity: 7-9 T/ 24hrs Power: 18.2 kw-4P Size: 2000*800*1170mm Weight: 968 kgs |
RF130 Auto-temperature control oil press
| Speed: 450-500 kgs/h Capacity: 10-12 T/ 24hrs Power: 21.7 kw-4P Size: 2250*1100*2080mm Weight: 1135 kgs |


3.Feature
The Cottonseed Oil Expeller Machine adopts automatic control and built-in vacuum diverter, which is available of high speed operation. The structure is exquisite, and it occupies less space. The fully enclosed protection is adopted for safe and convenient operation. The body is made of high-quality wear-resistant steel and anti-fatigue casting, which has stable performance and can work continuously for a long time. The machine table is made of the latest material electrostatic spraying, with strong adhesion, oil resistance, high temperature resistance and so on.

4.Method of pressing oil press
1. Stir-fried seeds: Generally put 1/4 to 1/3 of the capacity in the pot, stir-fry evenly, diligently turn over, firepower can not be too large, so as not to shell the coke. After the frying, the cottonseed is flattened in the trough, and the barrel is used to dissipate the hot steam. After cooling, it is easy to be screened and cleaned.
2. Screening: Use artificial sieve or fixed sieve to remove dirt and impurities.
3. Grinding and grinding: When grinding, the material should be less, and the flow should be uniform and continuous, and the speed of the grinding is appropriate, so that the cottonseed is easy to be broken.
4. The requirement of adding water when processing the cottonseed oil press: sprinkle water with the roller ring groove. When grinding, while sprinkling water, turn over the seeds, make the billet uniform, and grind the same, about 20 minutes, until the fine blank is not finished. group.
5. Steaming billet: The powder billet should be poured into the steaming barrel to be flattened by hand, so that the steaming barrel is evenly ventilated, and the billet temperature and moisture are consistent. The bottom of the steaming barrel is round like a dovetail shape, and the heat is evenly distributed. The water level of the steamer is kept the same. The distance between the bottom of the steaming barrel and the water surface is more than 16 cm, and the fire should be uniform.
6. Package cake: The package should be mastered to disperse the package. To be fast, it should be packed tightly, and the upper squeeze should be concentrated and fast. Single-turn pizza, about 2 cm thick after pressing, should be as short as possible to prevent the loss of heat in the billet.
7. Pressing: When using the oil press, the cake is aligned and the distance between the circle and the circle is adjusted to prevent the cake from being uneven. When sharpening, it is not until the oil flow is not in the line. When the oil line is broken, it can be squeezed for 2 hours.
8. Clarification and filtration of the oil by the cottonseed oil press: There is a lot of impurities in the pressed oil. It should be cooled quickly, allowed to stand for a while and then filtered to avoid darkening and increase refining loss.
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